We are falling in love with Einkorn here on the farm. It is such a lovely flour, light and fine after milling. pic.twitter.com/UiXYVqdQfC
— John Schneider (@GoldForestGrain) March 12, 2015Popular Posts
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As an Airbnb Associate, I’m excited to curate incredible properties around the world. At no extra cost to you, I earn a small commission ...
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